Sunday, December 17, 2017

A Bearded Chef White Vegetarian Chili for the colder months ahead!


Organic meatless/soy-free chick'n tender white vegetarian chili!

the italian bearded chef, BBP, BBPpresents, bear yovino, bearded chef, Brother Bear Productions, chef, cook, cooking, food, food porn, home cooking, homemade, Italian, kitchen, learn to cook, recipe, skypecooking, tutorial, yovino, yovino family, white chili, vegetarian, chili, winter food, fall food


15 oz can OG Butter Beans

15oz (2) can OG Garbanzo Beans

15 oz can Navy Beans

15 oz (2) can OG Whole Kernal Sweet Corn

15 oz OG Cannelli White Kidney Beans

15 oz can OG Pinto Beans

14.5 oz (2) can OG Petite Diced Tomatoes

8.5 oz OG Whole Grain Basmati

12 oz (2) bag Quorn Meatless & Soy Free Tenders 

3 oz Simply Organic Fajita Seasoning

2 oz Frontier Organic Vegetarian Chicken Flavored Broth Powder

OG Ground Cumin to taste

OG Chili Powder to taste

OG White Pepper to taste

OG Garlic Granules to taste

OG Minced Onion to taste

OG Fresh Ground Pepper to taste

Sea Salt to taste

As much fresh spinach as you wish...

enjoy.


No comments:

Post a Comment